Orange Agave Chicken
This is simple to make, and so flavorful!
Equipment
- Ninja Foodi/Instant Pot w/ air crisp function
Ingredients
- 2 family packs chicken thighs
- 2 oranges sectioned
- ¼ agave syrup
- 2¼ cups water
- ½ cup orange juice
Instructions
- Add water to ninja Foodi.
- Using rack at the lowest position, place chicken in Ninja Foodie.
- Add oranges, pushing it between chicken pieces.
- Add orange juice, pouring it over chicken.
- Pour agave syrup over chicken.
- Pressure cook on high for 15 minutes.
- Quick release.
- Air crisp for 5 minutes.
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